Lose Wheat, Lose Weight: The New Allergy-free Diet Plan with 60 Recipes Losing Weight Wheat Free Recipes 0007106459 UK Recipes - Recipes UK Net

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Lose Wheat, Lose Weight: The New Allergy-free Diet Plan with 60 Recipes

Lose Wheat, Lose Weight: The New Allergy-free Diet Plan with 60 Recipes

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Authors: Antoinette Savill, Dawn Hamilton
Publisher: Thorsons
Category: Book

List Price: £8.99
Buy Used: £1.98
You Save: £7.01 (78%)



New (3) Used (23) from £1.98

Avg. Customer Rating: 5.0 out of 5 stars 4 reviews
Sales Rank: 95121

Media: Paperback
Number Of Items: 1
Pages: 192
Shipping Weight (lbs): 0.6
Dimensions (in): 9.3 x 6.1 x 0.7

ISBN: 0007106459
Dewey Decimal Number: 641
EAN: 9780007106455
ASIN: 0007106459

Publication Date: April 2, 2001
Availability: Usually dispatched within 1-2 business days
Shipping: International shipping available
Condition: **UK SHIPPED**SWIFT RELIABLE SERVICE** With friendly customer care! "Buy with confidence, Buy Book EcoLOGICal"

Also Available In:

  • Paperback - Lose Wheat, Lose Weight: The New Allergy-free Diet Plan with 60 Easy Recipes

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Customer Reviews:

5 out of 5 stars An informed guide to weight loss   July 10, 2003
 65 out of 65 found this review helpful

A bit of background first.
I came across "wheat intolerance" at a Thyroid meeting - it was suggested that more than 10% of the population may have an intolerance and that some symptoms are similar to those already suffered by those with underactive thyroids.
I saw this book the week after and a quick glance turned into 30 minutes in the bookshop.
It's not limited to those with Thyroid problems. There is a 15 question quiz which gives you a guide to if you are intolerant of wheat (but I would say the rest of the book applies to those who aren't intolerant too)
It doesn't say "eat this and not that" so its not going to be any use if you just want to be told your days meals. Instead it gives you a reason for increasing or decreasing a particular type of food. e.g. "Fast" sugar foods have an adverse effect on your blood sugar levels, "slow" sugar foods are better - here is a list of the fast, medium and slow ones - eat accordingly (its up to you to limit your chocolate intake...)
First there's getting rid of wheat in the diet - no sandwiches (Pret do wheat free), no cakes (coconut macaroons are ok), no pasta, pizza. Then there are the other recommended diet improvements - reduce the "fast" sugars, drink at least 1 litre of water a day, dont drink with a meal, dont mix certain combinations, eat certain foods that are good (reasons given for each). No limits on carbohydrates (Atkins), or calories (I find I can "pig-out" on lots of things as cutting out wheat has already gotten rid of most of the culprits anyway). I've followed the resultant "food lifestyle" for 8 months without difficulty or hunger - lost over a stone when my weight has been stubbornly stable for 10 years and over 3 inches off the waist. Highly recommended - any everyone who has tried it seems to have similar results. Never tried any of the recipes so can't comment on those



5 out of 5 stars Invaluable!   August 30, 2001
 40 out of 41 found this review helpful

I've recently been diagnosed with a serious wheat allergy, meaning that I now have to carry an emergency shot of adrenaline with me at all times. I got this book just after being diagnosed and have found the information to be invaluable. The recipes have been really useful - I can recommend the recipe for muffins - fantastic! It's hard to tell the difference between wheat-containing and wheat-free recipes.


5 out of 5 stars A highly beneficial book. Extremely helpful for sufferers!   June 6, 2001
 24 out of 24 found this review helpful

I read the book with ease and it provided a great deal of information related to wheat intolerances. Very beneficial to understand how food can affect your body and well being. After reading the book, I understand how essential it is to 'listen' to your body. The recipes that I have tried are easy to follow and a delight to eat!


5 out of 5 stars A revalationary book for people with Wheat Intolerance probs   June 6, 2001
 33 out of 33 found this review helpful

This book is an absolute godsend. Having recently found out that i have a serious Wheat Intolerance problem I was despairing as to how I was going to manage to eat as so many foods have 'hidden' wheat. This book not only describes the effects of wheat on the body but also discusses the effects of low blood sugar on the body as well. Contains comprehensive menue suggestions and loads of indepth information on how to loose weight by excluding wheat from the diet yet still eat healthily.

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